2 cups flour
1 1/4 tsp baking powder
1/4 tsp salt
1 medium egg; plus milk to make 1/3 cup
1/3 cup oil
3/4 cup sugar
1 tsp vanilla

1. Sift flour, baking powder and salt into bowl. Add oil; blend with fork.

2. Beat sugar, vanilla and egg-milk mixture together until light and fluffy. Stir into flour mixture.

3. Chill about 1 hour. Roll out and cut as desired.

4. Before baking place nuts on cookies or sprinkle with colored sugar. Bake in a 400F oven for 6-8 minutes.